Cocktail Recipes
Neruda
The Neruda was created by Marina Markovic for the bar at Lore in Brooklyn NYC. This is a very satisfying highball that’ll help you use any grenadine and cinnamon syrup you may have on hand! Especially if you made that...
Neruda
The Neruda was created by Marina Markovic for the bar at Lore in Brooklyn NYC. This is a very satisfying highball that’ll help you use any grenadine and cinnamon syrup you may have on hand! Especially if you made that...
New York Sazerac
Apparently, the Split Base New York Sazerac is the base Sazerac in Australia. News to me but a fun fact!
New York Sazerac
Apparently, the Split Base New York Sazerac is the base Sazerac in Australia. News to me but a fun fact!
The Slope
Created by Julie Reiner for the Clover Club in New York City. Reiner wanted a house in Manhattan so this was created, named after the Brooklyn Neighborhood of Park Slope.
The Slope
Created by Julie Reiner for the Clover Club in New York City. Reiner wanted a house in Manhattan so this was created, named after the Brooklyn Neighborhood of Park Slope.
Rum Old Fashioned
This Rum Old Fashioned was created by New York City bartender Jelani Johnson. It’s a blend of three different rums and I’m excited to try it.
Rum Old Fashioned
This Rum Old Fashioned was created by New York City bartender Jelani Johnson. It’s a blend of three different rums and I’m excited to try it.
The Jake Walk
Created by David Wondrich for the Jake Walk Restaurant in Brooklyn New York City.
The Jake Walk
Created by David Wondrich for the Jake Walk Restaurant in Brooklyn New York City.
Soul Clench
Created by bartender Jillian Vose at Death & Company in New York City. She is now the Bar Manager/Program Director of The Dead Rabbit.
Soul Clench
Created by bartender Jillian Vose at Death & Company in New York City. She is now the Bar Manager/Program Director of The Dead Rabbit.