Cocktail Recipes
Prize Fighter No. 1
This cocktail is made by NYC bartender Nicholas Jarrett for Clover Club in New York City.
Prize Fighter No. 1
This cocktail is made by NYC bartender Nicholas Jarrett for Clover Club in New York City.
Hot & Heavy
Created by Jade Brown-Godfrey of NYC bar Pouring Ribbons.
Hot & Heavy
Created by Jade Brown-Godfrey of NYC bar Pouring Ribbons.
Irish Coffee
This cocktail is from and award-winning bar, Dead Rabbit of New York City.
Irish Coffee
This cocktail is from and award-winning bar, Dead Rabbit of New York City.
Daisy De Santiago
This recipe first appears in Charles H. Baker’s “Gentleman’s Companion or Jigger, Beaker and flask: Drinking Around the world.” Most known for his iconic cocktail books which have regained traction as cocktails have...
Daisy De Santiago
This recipe first appears in Charles H. Baker’s “Gentleman’s Companion or Jigger, Beaker and flask: Drinking Around the world.” Most known for his iconic cocktail books which have regained traction as cocktails have...
Sharpie Mustache
Created by Chris Elmsford at the New York City bar Amor y Amargo owned by friend of the show Sother Teague! It’s named for the “tradition” I’d guess you’d call it of writing on people’s faces with...
Sharpie Mustache
Created by Chris Elmsford at the New York City bar Amor y Amargo owned by friend of the show Sother Teague! It’s named for the “tradition” I’d guess you’d call it of writing on people’s faces with...
Kill Devil
The Kill Devil was created by Erin Williams for The Pegu Club in New York City. This drink combines a lot of in-the-know bartender favorites such as Chartreuse and Agricole Rum. It is also a very nicely dressed...
Kill Devil
The Kill Devil was created by Erin Williams for The Pegu Club in New York City. This drink combines a lot of in-the-know bartender favorites such as Chartreuse and Agricole Rum. It is also a very nicely dressed...