Cocktail Recipes

The Cazuela Voladora or Guadalajara Punch

The Cazuela Voladora or Guadalajara Punch

The Cazuela Voladora cocktail ("Flying Casserole") or also known as Guadalajara Punch was created by a chef, Karla Castro of La Cueva de Don Cenobio. I respec this as a...

The Cazuela Voladora or Guadalajara Punch

The Cazuela Voladora cocktail ("Flying Casserole") or also known as Guadalajara Punch was created by a chef, Karla Castro of La Cueva de Don Cenobio. I respec this as a...

Da Hora

Da Hora

This cocktail is created by New York bartender - Ivy Mix. It is a reference to the Brazilian phrase of "Muito Da Hora" meaning "Very cool" or "Awesome".

Da Hora

This cocktail is created by New York bartender - Ivy Mix. It is a reference to the Brazilian phrase of "Muito Da Hora" meaning "Very cool" or "Awesome".

Chirulin

Chirulin

The Chirulin is a centuries old Peruvian cocktail.

Chirulin

The Chirulin is a centuries old Peruvian cocktail.

Tropical Fluff

Tropical Fluff

From NYC bartender Fanny Chu comes Tropical Fluff a mashup of a Jungle Bird and Garibaldi! What could be better?

Tropical Fluff

From NYC bartender Fanny Chu comes Tropical Fluff a mashup of a Jungle Bird and Garibaldi! What could be better?

Muerto Vivo

Muerto Vivo

The Muerto Vivo is a cocktail from Shannon Mustipher's book Tiki: Modern Tropical Cocktails.

Muerto Vivo

The Muerto Vivo is a cocktail from Shannon Mustipher's book Tiki: Modern Tropical Cocktails.