Cocktail Recipes

Añejo Highball

Created by Dale Degroff at the Rainbow Room at Rockefeller Center in New York City around 1997.

Añejo Highball

Created by Dale Degroff at the Rainbow Room at Rockefeller Center in New York City around 1997.

Created by Audrey Saunders around 2003, this was created for the opening menu at Pegu Club in New York City. One of many Manhattan variations born in New York City. Sadly the Pegu Club closed during the Pandemic...

Little Italy

Created by Audrey Saunders around 2003, this was created for the opening menu at Pegu Club in New York City. One of many Manhattan variations born in New York City. Sadly the Pegu Club closed during the Pandemic...