Cocktail Recipes
Hotel National Special
The Hotel National Special was the flagship cocktail of the famous Hotel Nacional de Cuba and was created sometime in the 1930s. This hotel was ground zero for American Celebrities vacationing in Cuba and since it was...
Hotel National Special
The Hotel National Special was the flagship cocktail of the famous Hotel Nacional de Cuba and was created sometime in the 1930s. This hotel was ground zero for American Celebrities vacationing in Cuba and since it was...
Double Pineapple
The Double Pineapple is a creation of mine and is essentially a Pineapple Daiquiri with two sources of pineapple. Pineapple daiquiri people fall into two camps. Those that make it with fresh juice and those...
Double Pineapple
The Double Pineapple is a creation of mine and is essentially a Pineapple Daiquiri with two sources of pineapple. Pineapple daiquiri people fall into two camps. Those that make it with fresh juice and those...
Wibble
The wibble was created by British Bartender Dick Bradsell and along with Russian Spring Punch and The Bramble which completes his trio of Modern Classic cocktails. It’s an odd one, but so so good!
Wibble
The wibble was created by British Bartender Dick Bradsell and along with Russian Spring Punch and The Bramble which completes his trio of Modern Classic cocktails. It’s an odd one, but so so good!
Siesta
The Siesta was created by NYC bartender Katie Stipe for the Flatiron Lounge around 2006. It’s a very satisfying take on a Daiquiri with a little bitter bite for the finish. Reeeeal nice!
Siesta
The Siesta was created by NYC bartender Katie Stipe for the Flatiron Lounge around 2006. It’s a very satisfying take on a Daiquiri with a little bitter bite for the finish. Reeeeal nice!
Amaretto Sour
Finally, a bartender has made an Amaretto sour into a crave-worthy drink. Before Jeffrey Morgenthaler created this expression most people had a love-hate relationship with The Amaretto Sour.On the one hand, you...
Amaretto Sour
Finally, a bartender has made an Amaretto sour into a crave-worthy drink. Before Jeffrey Morgenthaler created this expression most people had a love-hate relationship with The Amaretto Sour.On the one hand, you...