Two Charlies

I'm excited about this next cocktail because it utilizes a homemade ginger liqueur and some carrot juice for some reason carrot juice just screams spring to me maybe it's because of uh Easter and then you know Easter Bunny I don't know the two Charlies was created by bartender Zach Overstreet in Chicago for the bar Scofflaw and that's all I got to say about it.