Cocktail Recipes
Gin Basil Smash
Created by Joerg Meyer at El Leon in Hamburg Germany. It was on a trip to New York when Mr. Meyer experienced Dale Degroff’s Whiskey Smash that he came up with this very satisfying riff. Playing the Basil off the...
Gin Basil Smash
Created by Joerg Meyer at El Leon in Hamburg Germany. It was on a trip to New York when Mr. Meyer experienced Dale Degroff’s Whiskey Smash that he came up with this very satisfying riff. Playing the Basil off the...
Kingston Negroni
Created by NYC bartender Joaquin Simó at Death & Co for their spring menu in 2010. This very simple riff was an immediate hit. And was created originally with Smith & cross rum which was just hitting cocktail bars at...
Kingston Negroni
Created by NYC bartender Joaquin Simó at Death & Co for their spring menu in 2010. This very simple riff was an immediate hit. And was created originally with Smith & cross rum which was just hitting cocktail bars at...
Añejo Highball
Created by Dale Degroff at the Rainbow Room at Rockefeller Center in New York City around 1997.
Añejo Highball
Created by Dale Degroff at the Rainbow Room at Rockefeller Center in New York City around 1997.
Little Italy
Created by Audrey Saunders around 2003, this was created for the opening menu at Pegu Club in New York City. One of many Manhattan variations born in New York City. Sadly the Pegu Club closed during the Pandemic...
Little Italy
Created by Audrey Saunders around 2003, this was created for the opening menu at Pegu Club in New York City. One of many Manhattan variations born in New York City. Sadly the Pegu Club closed during the Pandemic...