Cocktail Recipes

Apricot BLVD

Fernet Branca might be considered the bartender's handshake for many; it is still repulsive for many others. So I thought I could make a cocktail using it that would please the...

Apricot BLVD

Fernet Branca might be considered the bartender's handshake for many; it is still repulsive for many others. So I thought I could make a cocktail using it that would please the...

First Published as the Toronto by David A. Embry in his book The Fine Art Of Mixing Drinks published in 1948. But was first mentioned as the Fernet Cocktail in Robert Vermier’s 1922 edition of Cocktails: How To Mix Them.

Toronto

First Published as the Toronto by David A. Embry in his book The Fine Art Of Mixing Drinks published in 1948. But was first mentioned as the Fernet Cocktail in Robert Vermier’s 1922 edition of Cocktails: How To Mix Them.

Clarified Whiskey Sour (Coconut)

So today we're going to be using coconut cream as opposed to coconut milk. Coconut cream is thicker and it's going to clarify a lot better; you won't have to...

Clarified Whiskey Sour (Coconut)

So today we're going to be using coconut cream as opposed to coconut milk. Coconut cream is thicker and it's going to clarify a lot better; you won't have to...

Clarified Whiskey Sour (Milk)

It is helpful to know that English milk punch or clarified milk punch dates back to 1711 according to David wondrich and does contain Citrus. This punch uses the Citrus...

Clarified Whiskey Sour (Milk)

It is helpful to know that English milk punch or clarified milk punch dates back to 1711 according to David wondrich and does contain Citrus. This punch uses the Citrus...