Cocktail Recipes
The Art of Choke
The Art of Choke was created by Chicago area bartender Kyle Davidson for The Violet Hour. The flavors are so vibrant.
The Art of Choke
The Art of Choke was created by Chicago area bartender Kyle Davidson for The Violet Hour. The flavors are so vibrant.
The Alligator
Created by bartender Dante Wheat in Louisville Kentucky!
The Alligator
Created by bartender Dante Wheat in Louisville Kentucky!
Milano-Torino Sour
This version gives it a sour makeover by Los Angeles bartender (and whiskey sour master) Dan Sabo.
Milano-Torino Sour
This version gives it a sour makeover by Los Angeles bartender (and whiskey sour master) Dan Sabo.
The Gem
This recipe is from Massachusetts bartender Ned King. And looks like it’s going to be an incredibly refreshing 1800s Daiquiri riff created before the daiquiri.
The Gem
This recipe is from Massachusetts bartender Ned King. And looks like it’s going to be an incredibly refreshing 1800s Daiquiri riff created before the daiquiri.
Tommy's Margarita
Created by Julio Bermejo at a restaurant called Tommy’s in San Francisco.
Tommy's Margarita
Created by Julio Bermejo at a restaurant called Tommy’s in San Francisco.
Basil Gimlet
The cocktail was created by bar owner Greg Lindgren when his wife found a similar drink although with a vodka base on the menu of a Boston Restaurant called Via Matta. She reposted the cocktail back...
Basil Gimlet
The cocktail was created by bar owner Greg Lindgren when his wife found a similar drink although with a vodka base on the menu of a Boston Restaurant called Via Matta. She reposted the cocktail back...