Manila Sunset

A dark red cocktail in a rocks glass with ice cubes, garnished with a lime wedge and a sprig of mint.

Keyword Calamansi Liqueur, citrus, David Nerahoo, Gin, Hibiscus Syrup, lime juice, lime wheel, Manila Sunset, mint, Philippines, The Cocktail Edit, tiki bitters

Servings cocktail

Author David Nerahoo

Ingredients

1 oz Gin He used GSM Premium Gin made in Philippines
1 oz Calamansi Liqueur
3/4 oz Hibiscus Syrup
3/4 oz Lime Juice
3 dashes Tiki Bitters

Garnish

Mint
Lime Wheel

OZ - ML

Instructions

Combine all ingredients into a shaker tin.
Add ice.
Shake for 10 seconds.
Strain into a rocks glass with ice.
Garnish.
Enjoy!