Although the Big Lebowski helped to re-popularize the White Russian around 1998, the Cohen Brothers nor Jeff Lebowski himself were responsible for the creation of this Cocktail. Let’s take a look at where it actually comes from.
This one dates all the way back to 1949 when Bartender Gustav Tops created the cocktail, along with it’s counterpart the Black Russian ( a White Russian without any cream) at the Hotel Metropole in Brussels in honor of Perle Mesta who was then the US Ambassador to Luxembourg.
In this episode I decided to reconstruct the White Russian, using some craft ingredients and giving it a little bit slicker appearance. I want to stress that I am not advertising for the brands I use in the video, I use them because I stand by them as quality spirits that maybe some of you have yet to try.
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Here’s links to the tools I used in this episode:
Barfly Measuring Cup Jigger (Copper)
Barfly Bar Spoon
Italy Crystal Old Fashioned Glasses
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Ingredients
- 2 oz Vodka
- 1 oz Coffee Liqueur
- .25 oz Simple Syrup
- Top Hand Whipped Heavy Cream
Instructions
- Add ice to rocks glass
- Add ingredients to glass
- Stir until chilled
- Top with Hand Whipped Heavy Cream (see below for heavy cream)
Notes
25oz (7.5ml) Creme de Cacao
My husband made the White Russian. It was delicious. The way you did the cream was excellent. I wish I could’ve added a picture to this comment.