Vieux Carré

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The Educated Barfly

March 20, 2025

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Vieux Carre by Walter Bergeron head bartender at Hotel Monteleone in New Orleans.

Vieux Carré

Walter Bergeron

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Servings 1 cocktail

Ingredients

Garnish

Lemon Twist

Instructions

Add all ingredients in a mixing glass.
Add ice.
Stir until sufficiently chilled.
Garnish.
Enjoy!

Keyword angostura bitters, benedictine, Cognac, Hotel Monteleone, lemon twist, new orleans, Peychaud’s Bitters, rye, rye whiskey, sweet vermouth, Vieux Carré, Walter Bergeron, Whiskey, whisky

Recommended Bar Tools:

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Teardrop Bar Spoon — Bar Spoon

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Cocktail Mixing Glass Bar Starter Kit

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