Historically known as a Marguerite, this is the martini you will get in many bars as their “Classic” Martini. This is also my favorite Martini hands down.
Traditional Martini
Ingredients
- 2 oz Gin Preferably Plymouth
- 1 oz Dry Vermouth
- 2 dashes Orange bitters double with Japanese Bitters Bottle
Garnish
- Orange Twist or Lemon Twist
Instructions
- Add all ingredients in a mixing glass.
- Add big ice first and add smaller ice.
- Stir for approximately 30 seconds.
- Strain into a chilled cocktail glass, Nick and Nora or Coupe.
- Garnish with lemon twist.
- Enjoy!
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