Ingredients
- 2 oz Bourbon
- 1/2 oz Simple Syrup
- 6-8 pcs Mint Leaves
- 1 pc Sugar Cube
- 4 pcs Lemon Wedge
Garnish
Instructions
- Add ingredients in a mixing tin.
- Add the lemon wedge, peel side down.
- Muddle.
- Add ice.
- Shake until sufficiently chilled.
- Pour into a chilled glass.
- Garnish.
- Enjoy!
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