Suplada Spritz
1 oz Gin (preferably Bimini)1 oz Sweet Vermouth (preferably Casa Mariol Vermut Negre)1/2 oz Adobo Shrub (scant, see recipe)7 drops Chocolate Bitters (Bittermens...
Dot Line
1 1/3 oz Bacardi2/3 oz Umeshu1 barspoon Px Sherry1 barspoon St Germain1 dash Vinegar (Balsamic )7 g Coffee (Ground )
Place coffee dripper over...
