0,00 USD

No products in the cart.

Tag: Green Chartreuse

Kill Devil

The Kill Devil was created by Erin Williams for the Pegu Club in New York City.

The Art of Choke

Created by bartender Kyle Davidson for the Violet Hour in Chicago The Art of Choke 1 oz Light Rum1 oz Cynar1/4 oz Green Chartreuse3/4 tsp Lime...

Stirred on Third

Adam Bedard, the author of this cocktail, wishes it had an interesting backstory. However, in reality, he has just been watching a lot of...

Chartreuse Swizzle

Created by Marco Dionysos in 2003 after entering a Chartreuse cocktail competition which he was originally going to sit out. He reconsidered after the...

Doctor’s Orders (Put the Lime in the Coconut)

Matt Mason, who is our dear reader, wanted to try something with coconut creme but not the usual rums and juices. He likes green...

Last Word

The last word was a pre-prohibition cocktail served at the Detroit Athletic Club around 1915 and was most likely created by a Bartender named...

Popular articles

Super Juice

Super Juice was created by bartender Nickle Morris owner...

Kola Sour

A delicious and unique Sour

Blackbird

A delightful coffee twist on the Jungle Bird Blackbird A nice...

Lost Lake

A fantastic Jungle Bird variation from Chicago's Paul McGee