Spice Trade

Spice Trade

Recipes Cocktails Modern Cocktails

The Educated Barfly

November 2, 2021

Created by Los Angeles Bartender Nathan Howard for a fall menu at Cole’s French Dip in Downtown Los Angeles.

Spice Trade

Nathan Howard

5 from 3 votes

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Servings 1 cocktail

Ingredients

Garnish

Basil Leaf

Instructions

Add ingredients to tin
Lightly press basil leaves
Add Ice and shake 10-12 Seconds
Double Strain into chilled coupe
Garnish with Basil Leaf

Keyword basil leaf, cinnamon, cinnamon simple syrup, Gin, lemon juice, simple syrup

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The Educated Barfly

1 COMMENT

Anonymous November 2, 2021 At 8:07 pm

Better than expected! Only Had 2:1 Cinnamon Syrup, but it didn’t seem to make it too sweet.

Reply