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Paloma Picante

Created by Mexico City Bartender Mica Rousseau.

Paloma Picante

Mica Rousseau
No ratings yet
Servings 1 cocktail

Ingredients
 

Garnish

  • Cilantro Leaves

Instructions
 

  • Add ingredients in a mixing tin.
  • Add ice.
  • Shake for 8-10 seconds.
  • Serve in a chilled coupe.
  • Garnish with Cilantro leaves.
  • Enjoy!
Keyword Ancho Reyes Verde, Cilantro Leaves, grape fruit juice, Mica Rousseau, Paloma Picante, Ruby Red Grapefruit Juice, simple syrup, Sparkling Water, tequila blanco

Recommended Bar Tools:

Cocktail Tin
GE Ice Maker
Measuring Cup
Mixing Glass
Ice Scoop
Teardrop Bar Spoon
Bar Spoon
Fruit Juice Squeezer
Cocktail Glasses
Strainer
Cocktail Mixing Glass Bar Starter Kit

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