Ingredients
- 1 1/4 oz Dark Rum
- 1/4 oz Navy Strength Rum
- 1 oz Cinnamon Syrup
- 1/4 oz Ginger Syrup
- 1 oz Carrot Juice
- 1/2 oz Lime Juice
- 1/4 oz Pineapple Juice
- Egg White
Instructions
- Add all ingredients in a mixing tin.
- Dry shake for 8-10 seconds.
- Add a small and a large ice.
- Shake until you can’t hear the small ice cube.
- Double strain on a chilled glass.
- Garnish.
- Enjoy!
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