It’s Tiki season people! Not that there is a “season” for Tiki, I’m always in a Tiki mood if Imma be honest. But there is nothing like a tropical drink on a hot day with all sorts of playful, well placed and beautiful exotic garnishes amiright? Today’s cocktail comes from the wonderfully talented Shanon Mustipher and it is a banger leemme tell ya! So strap in you guys, crank up the Bob Marley and let’s get mixing!
Unfortunately we found out that Glady’s Caribbean closed due to COVID and lease problems and it’s another bar on my short list I’ll never get to go to, but their sister restaurant Mo’s Original and their connected bar Any Thing are still open. So, If you’re in the NYC area, go support them if you can, grab some food and a cocktail to go!
Also Shannon has a new Interview Series she’s starting today on her Instagram and it’s gonna be dope! Her first guest is Ivy Mix! so go check it! Here’s a link for that: https://www.instagram.com/stories/highlights/18153306316055583/
Here’s Links To The Tools I’m Using In This Episode:
Barfly Vintage Shaking Set: https://amzn.to/3eSKxfq
Barfly Measuring Cup Jigger (Copper): https://amzn.to/3eUqX2B
Bar Ice Scoop: https://amzn.to/2ZTQYeh
If you guys want to check out our full amazon store you can do so here: https://www.amazon.com/shop/theeducatedbarfly
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One Love
Ingredients
- 2oz (60ml) Coconut Fat Washed Vodka
- .5oz (15ml) Creme de Cacao
- .75oz (22.5ml) Lime Juice
- .7oz (22ml) Honey Syrup (We use 3:1, Shannon used 1:1)
- .5oz (15ml) Pineapple Juice
Garnish
- Pineapple Slice
- Pinapple Frond
Instructions
- Add ingredients to tin
- Add Pebble Ice and Whip Shake
- Strain into glass and pack with Pebble Ice
- Garnish with Pineapple slice and Frond
