Little Boots was created by bartender Ryan Gannon.
Ingredients
- 1 oz Light Rum Aged
- 1 oz Amaro Montenegro
- 3/4 oz Lemon Juice
- 1/2 oz Orgeat
- 1/2 tsp Tiki Bitters
Top
- 7 dashes Angostura Bitters
Garnish
Instructions
- Add all ingredients in a mixing tin.
- Add ice.
- Shake for 8-10 seconds.
- Transfer into a chilled glass.
- Add more ice.
- Top with bitters and snow cone.
- Garnish.
- Enjoy!
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