The Golden Ghost was created by bartender Brian Evans at a Brooklyn bar confusingly called Sundays in Brooklyn.
Ingredients
- 3/4 oz Mezcal Espadin
- 3/4 oz Tequila Blanco
- 3/4 oz Genepy de Alpes
- 3/4 oz White Creme de Cacao
- 1 dash Orange Bitters
Instructions
- Add all ingredients in a mixing glass.
- Add ice.
- Stir until sufficiently chilled.
- Strain into a chilled coupe.
- Enjoy!
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