Currently, Louisiana is facing a Category 4 Hurricane. While my area should not be too heavily impacted, after my first hurricane of the day I decided I’d do a bit of a riff. One of the most infamous and inconvenient parts of a hurricane are the sweeping power outages that occur. Usually when this happen everyone gets together with all of their meat or other frozen groceries that are now forcibly thawed and have a cookout. This drink added some syrups and ingredients that I do not normally use a ton – but, when the power goes out are my first options in order to save them from spoiling.
Ingredients
- 1 oz Lemon juice
- 1⁄4 oz Cinnamon Syrup
- 1⁄4 oz Velvet Falernum
- 1⁄4 oz Cocktail and Son's Fassionola syrup or passionfruit syrup if necessary
- 1⁄4 oz Allspice Syrup
- 2 oz El Derado 5 year Demarara Rum
Instructions
- Add all ingredients to a shaker.
- Fill with pebble ice.
- Shake until dissolved.
- Pour unstrained into glass.
- Fill with pebble ice.
- Garnish – for the picture just used a “hurricane” style umbrella but could add a cherry as well.
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