A Negroni Variation with a little floral undertone.

The Dear Jane was created by bartender Zachary Gelnaw-Rubin at Attaboy, NYC in 2015. There’s not too much by way of history here other than that this is one of those stirred drinks which really does well on the last of the Hot days we have ahead. It’s been a while since we tackled a stirred cocktail and this is one of those that didn’t make it into the Negroni video. Don’t worry there are more Tiki drinks coming, but I thought it’d be nice to change things up a bit.

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Here’s links to the tools I use in this episode:
Barfly Copper Measuring Cup
Barfly Teardrop Spoon
Barfly Japanese Style Ice Knife

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Dear Jane

A floral Negroni

4.84 from 6 votes

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Servings 1 Cocktail

Ingredients

 

OZML

• 1 oz Gin
• 1 oz Campari
• .75 oz Sweet Vermouth
• .25 oz Elderflower Liqueur St. Germain

Garnish

• Lemon Twist

Glassware

• Rocks Glass

Instructions

 

• Add ingredients to Glass
• Add large Ice Cube
• Stir until chilled
• Express oil from Lemon Peel and garnish

Keyword Campari, dry vermouth, elderflower, Gin, negroni, sweet vermouth