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Reader Submitted

      The Matilda

      The Matilda 2 oz Vodka (Sage Infused)1/2 oz Green Chartreuse1/2 oz Orange Liqueur (Triple Sec)1 oz Pineapple Juice1/2 oz Lime Juice1 Egg WhiteGarnishSage LeafLime WheelLemon...

      A State of Oaxaca

      Created by our dear reader, Kyle Probst, in circa 2012 at the 4 Olives Restaurant and Wine Bar in Manhattan, KS. It is a...

      Lily Pad

      Basically this is Cade Solivan's riff on another Fernet-forward cocktail, The Alligator, with added rum and pineapple juice and a general boost to flavor....

      Viva Cuba

      Our dear reader, Noah Drabløs, is from Norway, and he is a big fan of rum drinks, including the Cuba Libre. However, he recently...

      Tequila Roma

      Joseph LaMonica, owns a restaurant with family and he is the cocktail director. He went on vacation recently in Italy and he had a...

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