This episode is all about exploring one of three major techniques employed when we want to start creating cocktails of our own. It is time guys. You are now ready to start creating cocktails of your own!
But how to go about it? With the multitude of ingredients out there and nearly limitless combinations of ingredients how do you get started? Luckily there are techniques to cut through the noise and create something of your own and that’s what we are exploring in this episode.
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Here’s Links To The Tools I Use In This Episode:
Barfly Shaker Tin Set (Copper)
Barfly Measuring Cup Jigger (Copper)
Mercer Non-Stick Paring Knives
Barfly Deluxe Muddler
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Caipirissimo
Ingredients
- 1 oz Mezcal
- 1 oz Select Apertivo
- .5 oz Simple Syrup
- 4 Lime Wedges From Half a Lime
- 1 Barspoon Caster Sugar
Instructions
- Add ingredients to Tin
- Add ice and shake 8-10 Seconds
- Dump into glass and pack with Crushed or Pebble Ice
Hey Man,
I appreciate your channel and what you bring to those less experienced than you. I’m a pretty obsessed home bartender and it’s nice poking through your channel if I’m feeling uninspired.
Anyway, I happen to work for a technology company that specializes in remote video, live and pre-recorded (we provided the tech that the NFL draft just used for all the player interviews for example). COVID has inadvertently thrust our tech to the forefront of a lot of productions and I’m familiar with the hardships around content right now. I saw you mention you’re struggling to make content and figured I’d offer my help (this is not me trying to sell you my companies product, that probably would not be realistic economically), I can’t promise I can solve all your problems but maybe I can at least help guide you in the right direction, or maybe I can’t but at least I tried! If you want to chat shoot me an email back. Cheers!