The Breakfast Martini was created by London Barman (and longtime UK Bartender’s Guild President) Salvatore Calabrese in 1996. This cocktail is not strictly a “Martini” I place it squarely in the same category of the other ‘tini cocktails that emerged in the 1990‘s (ie: lychee Martini, Appletini etc)

This one is definitely the best of the bunch. The true success of this cocktail completely depends on the quality of Marmalade used so make sure to select a good quality one and an English one if you can.

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Antique Style Weighted Tin Set
Barfly Measuring Cup Jigger
Barfly Fine Strainer

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Breakfast Martini

From London Bartender Salvatore Calabrese

4.75 from 4 votes

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Servings 1 Cocktail

Ingredients

 

OZML

• 1.75 oz Gin
• .5 oz Orange Liqueur
• .5 oz Lemon Juice
• 1 Bar Spoon Orange Marmalade Heaping Bar Spooon

Garnish

• Orange Twist

Instructions

 

• Add ingredients to Tin
• Add ice and shake 8-10 Seconds
• Strain into chilled glass
• Garnish with Orange Twist