This cocktail is made by a cocktail writer and former California Representative – William “Cocktail” Boothby.
Ingredients
- 2 oz Rye Whiskey 100 Proof
- 1 oz Sweet Vermouth
- 2 dashes Orange Bitters
- 2 dashes Angostura Bitters
Top
Garnish
Instructions
- Add all ingredients in a mixing glass.
- Add ice.
- Stir until chilled.
- Strain into a chilled coupe.
- Top with champagne.
- Garnish.
- Enjoy!
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