Yuzu Salty Dog

Yuzu Salty Dog

Created by Julia Momosé owner of Kumiko in Chicago’s West Loop.

Yuzu Salty Dog

Julia Momose
Servings

1 cocktail

Category

Cocktails

Yuzu Salty Dog cocktail recipe

Ingredients

  • 1 1/4oz (37.5ml)Dry Gin (Kyoto Distillery Ko no bi)
  • 1 1/2oz (45ml) Grapefruit Juice
  • 1/2oz (15ml) Yuzu Juice
  • 1/2oz (15ml) Simple Syrup
  • 1/4 tsp Matcha Powder

Directions

  1. Add Grapefruit, Yuzu and simple syrup to a glass with ice.
  2. Stir briefly.
  3. Add gin and matcha to a shaking tin.
  4. Shake 8-10 seconds.
  5. Strain over the cocktail so that it layers on top of the grapefruit juice mix.
  6. Enjoy!
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