Tiger Trap
Tiger Trap
Leandro diMonriva
1 cocktail
Cocktails

Ingredients
- 3/4oz (22ml) Acid Adjusted Orange Juice
- 3/4oz (22ml) Cream of Coconut
- 1oz (30ml) Light Rum
- 1/2oz (15ml) White Crème de Cacao
Top
- 1/2oz (15ml) Aperitivo (Amante 1530)
Garnish
- Freeze Dried Lime Wheel
Acid-Adjusted Orange Juice
- 100ml Orange Juice
- 3g Citric Acid
- 2g Malic Acid
Directions
- Add all ingredients except Top to a mixing tin.
- Whip shake with a small amount of pebble ice until most of the ice is gone.
- Pour into a chilled glass and add pebble ice about halfway or a bit more.
- Top with Apertivo.
- Cover with a little more pebble ice.
- Garnish.
- Enjoy!
Acid-Adjusted Orange Juice
- Measure out 100 ml of fresh orange juice.
- Add the citric acid and malic acid.
- Stir until the acids are completely dissolved to bring it to the acidity of lime juice.