The Gem

The Gem

This recipe is from Massachusetts bartender Ned King. And looks like it’s going to be an incredibly refreshing 1800s Daiquiri riff created before the daiquiri.

The Gem

Ned King
Servings

1 cocktail

Category

Cocktails

The Gem cocktail recipe

Ingredients

  • 1oz (30ml) Cognac (Pierre Ferrand 1840 )
  • 1oz (30ml) Jamaican Rum
  • 3/4oz (22ml) Lime Juice
  • 1/2oz (15ml) Rich Pineapple Syrup
  • 1 dash Angostura Bitters

Garnish

  • Grated Cinnamon

Directions

  1. Add ingredients into a tin.
  2. Add ice.
  3. Shake for 8-10 seconds.
  4. Transfer into a glass.
  5. Garnish with grated cinnamon.
  6. Enjoy!
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