Cocktail Recipes
Pan American Clipper
The Pan American Clipper is essentially a Jack Rose swapping out Applejack for Rye Whiskey. It’s a great fall drink and simple enough to whip up in a few seconds (provided you’ve prepped your grenadine). This...
Pan American Clipper
The Pan American Clipper is essentially a Jack Rose swapping out Applejack for Rye Whiskey. It’s a great fall drink and simple enough to whip up in a few seconds (provided you’ve prepped your grenadine). This...
Maple Rose
Maple Rose cocktail was created by Ivan Fontana.
Maple Rose
Maple Rose cocktail was created by Ivan Fontana.
Pennington Daiquiri
The Pennington Daiquiri was created by Death and Company Alum Tyson Buhler for the now shuttered bar Lost Hours in New York City. Just nice play on a classic staple.
Pennington Daiquiri
The Pennington Daiquiri was created by Death and Company Alum Tyson Buhler for the now shuttered bar Lost Hours in New York City. Just nice play on a classic staple.
Fumata Bianca
The Fumata Bianca was created by New York City Bartender Timothy Miner in 2016.
Fumata Bianca
The Fumata Bianca was created by New York City Bartender Timothy Miner in 2016.
Kingston Sound System
The Kingston Sound System is a Jungle Bird Riff from NYC bartender turned Spirits Educator Shannon Mustipher. Created for the bar Gladys in NYC and published in her book Tiki Modern Tropical Cocktails. This drink...
Kingston Sound System
The Kingston Sound System is a Jungle Bird Riff from NYC bartender turned Spirits Educator Shannon Mustipher. Created for the bar Gladys in NYC and published in her book Tiki Modern Tropical Cocktails. This drink...
Daisy De Santiago
This recipe first appears in Charles H. Baker’s “Gentleman’s Companion or Jigger, Beaker and flask: Drinking Around the world.” Most known for his iconic cocktail books which have regained traction as cocktails have...
Daisy De Santiago
This recipe first appears in Charles H. Baker’s “Gentleman’s Companion or Jigger, Beaker and flask: Drinking Around the world.” Most known for his iconic cocktail books which have regained traction as cocktails have...