Macunaíma
The Macunaíma was created by Brazilian Bartender Arnaldo Hirai in 2014 at his bar Boca De Ouro in Saõ Paulo Brazil and is simply a lime sour with a hint of fernet.
The cocktail is named after a novel by Brazilian Writer Màrio de Andrade published in 1928, following the exploits of a young man named Macunaíma who possesses extraordinary abilities.
Macunaíma
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Macunaíma cocktail recipe
Ingredients
Directions
- Add all ingredients to a shaking tin.
- Shake 8-10 seconds.
- Strain into a chilled old fashioned glass.
- No ice/no garnish
