Garrett Richards' Penang Punch

Directions

1. Add all ingredients except Top and Garnish to a mixing tin.
2. Add 8 oz of ice and flash blend on high for 5 seconds.
3. Crush, slap, and pack 8 to 10 mint leaves into the bottom of the Tiki Old Fashioned glass.
4. Strain the blended mixture over the mint leaves into the glass.
5. Top with another 4 oz of pebble ice.
6. Garnish.
7. Enjoy!