Fog Cutter
Fog Cutter
1 cocktail
Cocktails
Fog Cutter cocktail recipe
Ingredients
- 2 oz (60ml) Lime Juice
- 1 dash Angostura Bitters
- 1/2 oz (15ml) Simple Syrup
- 1 oz (30ml) Orgeat
- 1/2 oz (15ml) East India Sherry
- 1/2 oz (15ml) Orange Curacao
- 1 oz (30ml) Cognac
- 1 oz (30ml) Aged Rum
- 1 oz (30ml) Gin
Garnish
Directions
- Add all ingredients in a mixing tin.
- Add pebble ice.
- Whip shake.
- Pour into a large chilled glass or tiki mug.
- Top with pebble ice.
- Garnish.
- Enjoy!
