We wanted to make an original cocktail with Skrewball Peanut Butter Whiskey and this is what we mixed up
Banana PB & J Sour
A Peanut Butter Sour with Skrewball Whiskey
Ingredients
- 1.5 oz Peanut Butter Whiskey Skrewball Whiskey
- .25 oz Banana Liqueur
- 1 oz Lemon Juice
- .75 oz Orgeat
- 1 Bar Spoon Strawberry Preserves or Strawberry Jam
- 1 Egg White
Garnish
- Freeze Dried Strawberry Dusting
Instructions
- Add ingredients to tin
- Dry shake for 20-30 Seconds
- Add large rock of Ice and shake for 20 Seconds
- Strain into Chilled coupe
- Garnish with Strawberry Dust
