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Ancho Problem

Created by Boston Bartender Ezra Star.

Ancho Problem

Ezra Star
4.67 from 3 votes
Servings 1 cocktail

Ingredients
 

Instructions
 

  • Add ingredients in a mixing tin.
  • Add ice.
  • Shake for 8-10 seconds.
  • Serve in a chilled coupe.
  • Enjoy!
Keyword Ancho Problem, Ancho Reyes, Ancho Reyes chile liqueur, blanco tequila, chile liqueur, demerara syrup, Ezra Star, lime juice

Recommended Bar Tools:

Cocktail Tin
GE Ice Maker
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Bar Spoon
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Strainer
Cocktail Mixing Glass Bar Starter Kit

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1 COMMENT

  1. Just made this. Shocked to see no one has commented yet. I love it. Great for when you don’t have agave but still want something tequila based. (This house is partial to tequila/mezcal).. We tried Mono Dorado from Diffords – it was subpar (still drinkable, just lacked personality). This was spot on! Thanks Mate!

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