This drink popped up in the 1860s at the same time as the Milano-Torino at Gaspar Campari’s bar in Milan and roughly translates to “American Style” in Italian. It is a reference to the apparent American proclivity for weak sauce drinks lengthened with Soda Water.
Americano
Ingredients
- 1 oz Campari
- 1 oz Vermouth di Torino
Instructions
- Build in a highball glass.
- Add ice.
- Top with Soda Water.
- Enjoy!
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