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Bone Crusher

Bone Crusher 1/2 oz Lime Juice1/2 oz Simple Syrup4 dashes...

Espresso Martini & Tonic

Espresso Martini & Tonic 1 oz Cold Brew Concentrate (or...

Caipi Island

The Caipi Island cocktail was made by our good...

Palomita

Palomita 5 dashes Spice Tincture1 oz Lime Juice1/2 oz Grapefruit...

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Tiki and Tropical

Royal Hawaiian Mai Tai

Royal Hawaiian Mai Tai 1 oz Demerara Rum1 oz Coruba1 oz Light Rum1/4 oz Orange Liqueur (Curacao)1 oz Orange Juice1 oz Pineapple Juice1/2 oz Lime1/4...

Martin Cate’s Mai Tai

Marin Cate needs no introduction. He is the founder/owner of Smuggler’s Cove (among other bars in the Bay Area and San Diego) who has...

Lake at Night

The Lake At Night was created by NYC bartender Shannon Mustipher for the Caribbean restaurant Gladys in Brooklyn, NYC. This one is very satisfying...

Just Served

Jasper’s Jamaican

Jasper's Jamaican 1/2 oz Lime Juice1 barspoon Simple Syrup1/2 oz Allspice Dram1 1/4 oz Jamaica Rum Add all ingredients in a mixing tin.Add ice.Shake for 8-10...

Cherry Bounce

Cherry Bounce cocktail is the signature cocktail of Comstock Saloon in San Francisco. This cocktails goes back to the pre-colonial England and made its...

Leap Year Cocktail

Leap Year Cocktail was made by Harry Craddock. Leap Year Cocktail 1/4 oz Lemon Juice1/2 oz Grand Marnier1/2 oz Sweet Vermouth2 oz GinGarnishLemon Twist Add all ingredients...

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Super Juice

Super Juice was created by bartender Nickle Morris owner...

Kola Sour

A delicious and unique Sour

Blackbird

A delightful coffee twist on the Jungle Bird Blackbird A nice...

Woodford Reserve Announces Kentucky Derby 150 Baccarat Edition

Woodford Reserve, the official bourbon of the Kentucky Derby,...